The Patter Fam Foods Story

Small Batches. Big Flavors. Built from Scratch.

Patter Fam Foods exists to help bold food brands take their next big step — whether that’s turning a family recipe into your first bottled product or scaling up a sauce line that’s already flying off store shelves.

Founded in the Ohio Valley and rooted in small-town values, we specialize in small batch co-packing that makes room for real people with real products. We work with entrepreneurs at every stage — from concept and test batches all the way to full-scale production, labeling, and compliance.

When longtime Patter Fam client Tara Gibson - owner of Lem’s Meat Varnish and Fire Syrup -  took the reins in 2024, she brought a commitment to keeping the heart of this place beating strong.

Today, our mission is simple: help food makers grow without losing what makes them special.

Whether you’re from right here in Appalachia or from across the country, we’re here to help you bottle something worth sharing.